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Natural Herbs For High Blood Pressure |
Article Submitted by: karle donald
Sunday, 28 February 2010
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Hypertension or high blood pressure is a condition when the heart is pumping more blood than its normal rate. Basically, the heart's is to pump blood into all the arteries of the body and then receive the blood which comes back to it after the circuit│circulation in the whole body has been completed│finished in 15 seconds.
Whenever the heart beats, the blood is pumped out to organs via the arteries. Naturally, when something is wrong with the arteries like arteriosclerosis (hardening of the arteries), they fail to contain│have the necessary amount of blood for normal circulation. As a result, the heart works overtime to make up for the problem. It pumps harder and causes high blood pressure.
According to the ancient form of medicine Ayurveda, high blood pressure is a result│consequence of a problem in the vayu. The over-consumption of alcohol and other toxic substances like salt, as well as the lack of exercise, lead to the continuous│constant hyperactivity of the heart which ends to hypertension. Fortunately, there are ayurvedic herbs for blood pressure.
Ayurvedic herbs for blood pressure are known to relieve│alleviate symptoms like inability to sleep, giddiness, palpitations, weakness, and indigestion. They also help in normalizing the blood flow so all organs of the body could function│work well again. They prevent visual impairment due to the lack of blood supply in the retina, and also lower the risk of having complications like stroke and cerebral hemorrhage.
Among all ayurvedic herbs for blood pressure, garlic is known to be the most effective and also the most commonly used. Raw garlic has a heating effect and is best taken with buttermilk to lessen the heat. If it is the first time that you are trying to use garlic as a remedy for hypertension, it is best to consume 1 mg of garlic three times each day for the mean time. You can slowly│gradually increase this amount to 3 gm, three times a day, as time goes by.
Another thing you can do with garlic is fry it in ghee and honey. This will help you get rid of the garlic's pungent smell so you can tolerate taking it more easily.
Other ayurvedic herbs for blood pressure aside from garlic are myrrh, cayenne, motherwort , hawthorn berries, aloe gel, katuka, and barberry. They are known│noted to calm the nerves and relieve you from heat and stress.
There are many benefits to taking ayurvedic herbs for blood pressure. Aside from them being cheap, they are also all natural. You will not have to worry of their content or whether a certain chemical substance in them is to your body. You can also do away with the many side effects that you may experience when taking conventional drugs. One of the most controversial side effects of hypertension medicines is the decrease in sexual drive. When you take herbal formulas, you will be free from getting stressed over issues like that. But of course, proper caution must be taken before trying any herbs. Consult your doctor first.
Ayurvedic herbal remedies have helped countless people to enhance their quality of life. These Ayurvedic herbal treatments can help naturally with many common health conditions. Visit Natural Ayurvedic Care for more info. Article Source: http://www.ArticleBlast.com |
About The Author:
Hypertension or high blood pressure is a condition when the heart is pumping more blood than its normal rate. Basically, the heart's function│role is to pump blood into all the arteries of the body and then receive the blood which comes back to it after the in the whole body has been in 15 seconds.
Hypertension or high blood pressure is a condition when the heart is pumping more blood than its normal rate. Basically, the heart's function│role is to pump blood into all the arteries of the body and then receive the blood which comes back to it after the in the whole body has been in 15 seconds.
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